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Premium Oysters*
– Natural 1/2 doz 21.9 doz 32.9
– Kilpatrick 1/2 doz 24.9 doz 36.9
– Mornay 1/2 doz 24.9 doz 36.9

Salt & Pepper Calamari (gf)13.9
Our sticky signature dipping sauce

Coconut Crumbed Prawns (5)14.9
With a nam jim dipping sauce

Chicken Wings (10) 14.9 (20) 24.9

choose a sauce: Asian Nam Jim, Frank’s Hot w/ blue cheese sauce GF, Smokey BBQ GF, Spicy Korean BBQ or no sauce GF

Tandoori Chicken Skewers (3) (gf)13.9
Grilled & served with riata

Duck Spring Rolls (3)13.9
With house made hoisin sauce.

Marinated Lamb Cutlets (3) (gf)19.9
With dukkah (dried spices) & a mild coriander tzatziki

Crumbed Mozzarella14.9
3 Italian & 3 Mexican with cranberry sauce

Marinated Halloumi (GF)14.9
Grilled with beetroot & agave sauce

Thai Salad (gfo)17.90
Mixed lettuce, fresh Asian herbs, cucumber, fried shallots, cherry tomatoes, sesame seeds, bean sprouts & rice vermicelli
+ ADD a fresh topper
Grilled Halloumi (v)+5.00
Grilled chicken+7.00
Salt & pepper calamari or smoked salmon+8.00
Marinated beef (150g) +10.00
Teriyaki baby octopus or grilled salmon (100g)+10.00

Asian Buddha Bowl (v)24.90
Brown rice & quinoa, wakame, pickled ginger, edamame beans, raddish & cucumber rose, corn kernels, avocado, red cabbage asaian slaw, red capsicum, snow pead tendrils, bean sprouts & sesame dressing

Tempura Soft Chell Crab Salad26.90
Rocket, parmesan, Spanish Onion, macadamia nuts, mango slices & chorizo tossed in mango dressing

Caesar Salad (gfo) 17.90
Cos lettuce, soft egg, parmesan, bacon & croutons

Vegan Schnitzel21.90
Chicken Schnitzel19.90
With beer battered chips & house salad
+ ADD Sauces+2.00 American mustard, creamy pepper, mushroom, dianne, sweet chilli, house gravy, hot English, mini tabasco, creamy garlic, aioli or hollandaise
+ ADD Topper
Parmy – leg ham, cheese & napoli +4.00
Mex parmy – house made chilli-con-carne, corn chops, guacamole, sour cream & cheese+7.00
French parmy – bacon, avocado & hollandaise+5.00

Local Gourmet Bangers (gf)22.90
Served with baby carrot, peas, snow peas, house mash & jus

Braised Beef & Guinness Pie24.90
House-made, flaky pastry topped with a bread roll & chips or mash

Nachos (gf)24.90
With house made chilli-con-carne, gluten free corn chips, guacamole, sour cream, cheese, house tomato salsa & mini tabasco sauce

Chicken Penang Curry24.90
Served with coconut rice & naan bread

Sweet Potato & chickpea Coconut Mild Curry (v)24.90
With spinach & coconut rice & naan bread

Lasagne24.90
House-made served with beer battered chips & salad

Barkers Creek Pork Cutlet (gf)29.90
Grilled with house mash, broccolini, spicy mild apple compote & house gravy

Wild Mushroom Risotto (v) (gf)27.90
Enoki, oyster, woodear & shitake mushrooms with peas, shallots, parmesan, white wine, cream & a drizzle of truffle oil & paste

Chicken Supreme (gf)31.90
Crispy skin chicken breast, wrapped in prosciutto, served with sweet potato mash, asparagus, wilted spinach & a pernod mushroom sauce

**Please note all of our fish dishes may contain bones

Salt & Pepper Calamari (gfo)23.9
Our sticky signature dipping sauce, salad & chips

Fish & Chips 24.9
Beer battered fish (Barramundi) with house salad, beer battered chips, lemon wedge & tartare sauce

Garlic Prawns (6) (gf)29.9
Served with coconut rice & salad

Grilled Barramundi (NT) (gf)32.9
With broccolini, chat potatoes, grilled lemon, confit cherry tomatoes & hollandaise side sauce

Grilled Atlantic Salmon (Atlantic) (gf)32.9
With broccolini, chat potatoes, grilled lemon, confit cherry tomatoes & hollandaise side sauce

Prawn & Crab Linguini32.9
With fresh basil, garlic, confit chilli, onion, spinach, prawns & sand crab tossed lightly through white wine & topped with parmesan cheese

Seafood Pie24.9
House-made, flaky pastry topped with calamari, mussels, prawns, barramundi, salmon, crab, baby octopus, cuttlefish & vegetables in a creamy garlic dill sauce with a bread roll & chips or mash

Served with your choice of gluten free sauce: pepper, red wine jus, garlic, mushroom, dianne, black garlic butter or hollandaise
All served with your choice of two sides: beer-battered chips, mash, salad or vegetables

200g Petite Eye Fillet (gfo)38.9
Teys Black Angus, centre cut, grain fed, MSA

300g Rump (gfo)34.9
Mort & Co Grandchester Black Angus, grain fed, MSA

400g OP Rib On The Bone (gfo)45.9
Nolan’s Private Selections, grain fed, MSA

300g Boardwalk’s Signature Sirloin (gfo)32.9
Mort & Co Grandchester, grain fed, MSA 

All steak weights are approximate & can vary depending on how steak is cooked. Allow 25-40mins
+ ADD Steak Topper
Egg (gf)+2.00
Chicken wings (3) (gfo)+5.00
Avocado & hollandaise (gf)+5.00
Salt & pepper calamari+8.00
Garlic prawns (3)+10.00

Served on our hand-stretched, house-made bases
+Add Letizza gluten free base+5.00

Margherita (v) (gfo)18.9
Rich tomato base, buffalo mozzarella & fresh herbs

Hawaiian (gfo)19.9
Rich tomato base, ham, pineapple & mozzarella

Pepperoni (gfo)19.9
A rich tomato base, slices of pepperoni & mozzarella

Vegetarian (v) (gfo)22.9
Rich tomato base, artichokes, grilled eggplant, broccoli, roasted peppers, caramelised onions, mushrooms, semi dried tomatoes & mozzarella

Spanish Chorizo & Goats Cheese (gfo)23.9
A rich tomato base with spicy chorizo, bacon, caramelised onions, roasted peppers, chilli flakes, goat’s cheese, rocket & mozzarella cheese

Smokey BBQ Chicken (gfo)23.9
Smokey BBQ chicken, bacon, shallots, smokey BBQ sauces & mozzarella

Supreme (gf0)24.9
With tomato base, pepperoni, ham, shallots, onion, capsicum, mushrooms, oives, pineapple & cheese

By The Sea26.9
Bordelaise butter base, roasted garlic prawns, crab, mozzarella cheese, shallots & dried herbs

Half/Half26.9
Selection of ‘half & half’ of any of the above pizzas

+ ADD Extra Toppings
Fresh chilli, dried chilli, capsicum, pineapple, eggplants, olives, egg, mozzarella, jalapenos, mushrooms, beetroot+2.00each
Anchovies, avocado, bacon, chorizo, ham, pepperoni +3.00each
BBQ chicken, goats cheese, gluten free base+5.00each
Garlic prawns(6 halves)+10.00each

House Salad (v) (gf)Small – 5.9 Large – 8.9


Buttered Vegetables (v) (gf)Small – 5.9 Large – 9.9


House Whipped Mash (v) (gf)Small – 5.9 Large – 9.9


Beer Battered Chips (v)Small – 5.9 Bucket – 9.9


Potato Wedges (v)Small – 6.9 Bucket – 10.9


Sweet Potato Chips (v) (gf)Small – 8.9 Bucket – 14.9

+ Add Extra Sauce+ 2
Sour cream, sweet chilli, aioli, American mustard, mayonnaise, creamy pepper, house gravy, creamy garlic, mushroom, dianne, black garlic butter or hollandaise (BBQ, tomato – free of charge)

Available to kids under 12 years. All meals come with vanilla ice cream topped with your choice of strawberry, caramel or chocolate topping. Children must be accompanied by parents & seated at all times. Please not minors under 18 MUST EXIT the tavern before 9.30pm

+ Add a busy nippers activity pack+2.0
Colourful stickers, easy peel off sticker scene, drawing & puzzle sheets, stencil set & non-toxic crayons

Kids Min. Steak (150g) (gfo)14.9
With chips & tomato sauce

Kids Chicken Nuggets (5)12.9
With chips & tomato sauce

Kids Salt & Pepper Calamari (gfo)12.9
With chips & tomato sauce

kids Linguini (v)12.9
with tomato sauce and parmesan cheese

Kids Cheeseburger12.9
With chips & tomato sauce

Kids Battered Fish & Chips (gfo)12.9
One Barramundi piece battered with chips & tomato sauce

Kids Grilled Salmon (100g) (gfo)14.9
With chips & tomato sauce

Kids Bangers & Mash (2)12.9
With tomato sauce

Kids Hawaiian Pizza (gfo)12.9
Ham & pineapple with tomato sauce base
+ Add gluten free base+5.00

Kids Chicken Schnitzel12.9
With chips & tomato sauce
+ Add topperFrom +2.00

Vanilla Bean Creme Brulee (v) (gfo)9.90
With vanilla bean ice cream on crushed peanuts

Chocolate Mud Cake (v)9.90
Served with gluten free ice cream on crushed peanuts

New York Cheesecake (v)9.90
With mixed berry coulis & cream

Sticky Date Pudding (v)11.90
Served warm with butterscotch sauce & vanilla bean ice cream on crushed peanuts

Affogato (v)13.90
Vanilla ice cream, espresso, 1/2 nip of frangelico & hand-made biscotti

Marble Brownie (v)13.90
Served warm with ice cream, cream, salted caramel sauce, chocolate ganache, nuts & marshmallows